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Caramelized Custard Bread Pudding

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Caramelized Custard Bread Pudding. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramelized Custard Bread Pudding is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Caramelized Custard Bread Pudding is something which I have loved my entire life.

Many things affect the quality of taste from Caramelized Custard Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramelized Custard Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caramelized Custard Bread Pudding is 4/5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Caramelized Custard Bread Pudding using 7 ingredients and 13 steps. Here is how you cook that.

Caramelized Custard Bread Pudding Recipe is very delicious and Tasty pudding recipe.i made this recipe using caramel sugar, Bread,milk, custard powder and cinnamon powder that makes this recipe more Tasty.

Ingredients and spices that need to be Get to make Caramelized Custard Bread Pudding:

  1. 1 cup Milk
  2. 3/4 cup Suga
  3. 1/4 cup Condensed milk
  4. 4 White bread slices
  5. 2 tbsp Custard powder
  6. pinch Cinnamon powder
  7. 5 drops Vanilla essence

Steps to make to make Caramelized Custard Bread Pudding

  1. First we caramelized the sugar.for that we take a pan add sugar and continue stirr on low flame.slowly it melts.
  2. Once the sugar melts it changes it's colour.once the melted sugar colour changes to dark brown.puts off the flames.than at the same time transfer into a cake tin.
  3. Then rolled the tin to set.then let's cool the tin at room temperature.
  4. Now take a pan add milk to boil.take custard powder in a bowl add water 4/5 tsp.mix well.
  5. Now add Custard mixture to the milk and continue to stirr so that any lums would not be formed.now take bread get sides off.cuts in pieces.
  6. Make bread Crumbs.add bread crumbs to the custard milk mixture and continue to stirr.
  7. Now add cinnamon powder and mix well.after few times caramelized sugar set in the tin.
  8. Now put this mix into tin when mix becomes cool.tap the tin to set the mix.and Cove with aluminium foil.
  9. Now take a steamer put this tin into the steamer for 30-45 minutes.then open. your pudding is ready.come to the normal temperature.
  10. Now again cover with the foil.put in the refrigerator for 2 hrs.then open the foil.your very delicious pudding is ready.
  11. Now take a plate.and turn the plate.and slowly open the tin.
  12. Now your very delicious and Tasty caramalazied Custard Bread Pudding Recipe is ready.cuts in pieces.and serve.thanks alot.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Caramelized Custard Bread Pudding. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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