7+ Steamed Bread Pudding For You

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steamed Bread Pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Bread Pudding is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Steamed Bread Pudding is something which I've loved my entire life.

Many things affect the quality of taste from Steamed Bread Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Bread Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed Bread Pudding is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed Bread Pudding estimated approx 40 minutes.

To begin with this recipe, we must first prepare a few components. You can have Steamed Bread Pudding using 14 ingredients and 9 steps. Here is how you cook that.

#tech1
It's a very easy to make recipe with delicious taste and combination of bread,custard and dryfruits goes very well.

Ingredients and spices that need to be Prepare to make Steamed Bread Pudding:

1. For bread mixture
2. 4 bread slices(chunks)
3. 1 cup milk
4. 1 tsp refined flour (maida)
5. 2 tsp sugar
6. 1 tsp oil/butter
7. For custard
8. 1/2 litre milk
9. 3 tsp custard powder
10. 1/4 cup sugar
11. 5-6 drops vanilla essence
12. 4 tsp Roasted peanuts
13. 3 tsp shredded coconut for garnishing
14. 3 tsp tutti-frutti for Garnishing

Steps to make to make Steamed Bread Pudding

1. Heat oil in a pan,add refine flour and saute it for 1 minute on low flame.
2. Now add milk and keep stirring to avoid lumps,add sugar and chunks of bread,mix well until milk mixture coats the bread chunks and keep aside.
3. In another pot take milk,keep the flame on and let it boil once add sugar and meanwhile in a small bowl take custard powder with water,mix nicely to make a lumpsfree mixture and add this mixture in boiling milk and keep stirring to avoid lumps until it became thicken.
4. Add vanilla essence,mix well and keep it aside to cool down completely.
5. Now take greased pot or cake tin,place first layer of custard,then add a layer of bread mixture and after that sprinkle some roasted peanuts,tutti-frutti and shredded coconuts,repeat the process.
6. Take 2 glass of water in a cooker and let it boil,now place cake pot into the cooker and steam it for 30-35 minutes on low to medium flame.
7. Check the pudding by inserting the toothpick,if it comes clean it means pudding is ready,otherwise steam it for 5 minutes more.
8. Once the pudding steamed transfer the pudding carefully in a plate and keep aside to cool down completely and keep it in fridge for 1 hour to set.
9. Steamed Bread Pudding is ready to serve chilled.

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So that's going to wrap this up for this exceptional food Simple Way to Make Award-winning Steamed Bread Pudding. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!