5+ Seyal Bread For You

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Seyal bread. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Seyal bread is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Seyal bread is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Seyal bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seyal bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Seyal bread is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Seyal bread estimated approx 20 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Seyal bread using 12 ingredients and 3 steps. Here is how you can achieve that.

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Seyal bread recipe i learnt when i used to give tuitions to a sindhi girl... learnt from her mother... i really liked the taste..it is prepared with chunks of bread cooked in tomato gravy... best for morning breakfast or can be served as evening snack.

Ingredients and spices that need to be Prepare to make Seyal bread:

1. 5 brown bread slices
2. 2 tomatoes finely chopped
3. 1 spring onion/onion finely chopped
4. 1 green chilli
5. 1/4 tsp mustard seeds/rye
6. 5-6 curry leaves
7. 1 tsp coriander powder
8. 1/2 tsp turmeric powder
9. 1/4 tsp chilli powder
10. 1 tbsp chopped coriander leaves
11. 1 tbsp tomato sauce
12. 1 tbsp oil

Steps to make to make Seyal bread

1. Heat oil in a kadhai, add slit green chilli, mustard seeds and curry leaves.. let it splutter...then add chopped green onions and saute till it starts changing colour
2. Add the chopped tomatoes, coriander, turmeric, chilli powder and salt... mix well.. cover lid and cook on slow flame till the tomatoes become mushy and soft.
3. Then add 3 cups water and bring to boil... add the diced bread slices and gently mix.. cover lid for 2 min and let the breads absorb the gravy.... turn off flame and garnish with chopped coriander...serve hot

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So that's going to wrap it up for this exceptional food How to Prepare Homemade Seyal bread. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!