9+ Garlic Bread References

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Garlic Bread. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Garlic Bread is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Garlic Bread is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Garlic Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Garlic Bread using 10 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Garlic Bread:

1. 1 bowl aata
2. 4 table spoon dahi
3. 1 tsp baking powder
4. 1/2 tsp baking soda
5. 1 pinch salt
6. 1 pack chilli flakes
7. 1tsp powder sugar
8. 2 tsp sweet corn
9. Garlic chopped
10. Mayonnaise

Instructions to make to make Garlic Bread

1. Take bowl add aata, dahi, baking powder, soda, salt
2. And make a dough
3. Take a kadai, add salt and heat the kadai
4. Other side make a roti shape but thick shape
5. Take a plate and grase the oil
6. Spread the thick roti shape
7. Add garlic, sweet corn, salt and mayonnaise spread on half side and cover with dippped finger water and cut in between 4 or 5 lines
8. Cooked in preheat kadai for 30 minutes
9. Garnish with chilli flakes

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So that's going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Garlic Bread. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!