7+ Bread Chamcham For You
Video इस दिवाली ब्रेड से बनाएं स्वादिष्ट मिठाई केवल मिनट में | Bread Chamcham Recipe | Instant sweet
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Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Bread Chamcham. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Bread Chamcham is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Bread Chamcham is something that I've loved my whole life.
Many things affect the quality of taste from Bread Chamcham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Chamcham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread Chamcham is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Bread Chamcham using 7 ingredients and 7 steps. Here is how you cook it.
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Ingredients- coconut, mawa
Ingredients and spices that need to be Prepare to make Bread Chamcham:
- 10 white bread slices
- 200 gms Sugar
- 200 ml Water
- 100 gms Mawa
- 100 gms coconut burada /desiccated coconut
- few drops Pink and yellow Food colour
- 1/4 tsp Elaichi powder
Steps to make to make Bread Chamcham
- Cut all the edges of bread and cut it into triangle shape.
- Take pan. Add sugar and water. Make sugar syrup on flame. Then cool sugar syrup. Add a few drops yellow colour.
- Dip Bread in this bowl. Remove extra water from Bread by pressing in hand.
- Take Mawa, sugar powder, few drop pink colour and Elaichi powder. Mix it gently.
- Spread this paste on coloured bread. Put another bread on it like a sandwich.
- Coat with dessicated coconut.
- Decorate with Cherries. Keep it in the refrigerator for 2 hours. Serve it chilled.
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This isn't a full overview to quick and very easy lunch dishes but its excellent food for thought. Hopefully this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing way too many heavy meals on your trip.
So that is going to wrap it up with this special food How to Prepare Perfect Bread Chamcham. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!