9+ Bread Pakoda For You

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Bread Pakoda. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bread Pakoda is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Bread Pakoda is something which I've loved my whole life.

Many things affect the quality of taste from Bread Pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Bread Pakoda using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Bread Pakoda:

1. 4 bread slices
2. 1/2 cup besan/gram flour
3. to taste salt
4. Pinch Turmeric powder
5. to taste red chilli powder
6. as needed oil for frying
7. as needed water

Steps to make to make Bread Pakoda

1. Cut bread slices into the pieces.now take a bowl add gram flour,salt, Turmeric powder and red chilli powder in it.now add water to make batter.
2. Now dip bread slices into the batter and deep fry them into the hot oil.
3. Fry till golden brown and crispy.bread pakoda's are ready.
4. Serve hot with tea.
5. Yummy bread pakoda's are ready.

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So that's going to wrap it up for this exceptional food Steps to Prepare Award-winning Bread Pakoda. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!